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Italian Coffee - Something For Everyone
Espresso, caffè latte, cappuccino; there would seem to be as many types of Italian coffee as there are pastas. And just like pasta, Italian coffees are an art form accompanied by hundreds of customs and traditions. Whether it's a corretto coffee thrown back like a shot of alcohol, a cappuccino coffee and croissant for breakfast, or an iced coffee to cool off from the hot midday sun, in Italy there is a coffee drink specific for every time and mood. But how do you make the perfect cup of espresso? There are fully automatic espresso makers, pump driven espresso machines, lever piston espresso machines, and, of course, the classic aluminium espresso coffee maker ? the choices are endless. All will make a great cup of coffee but it is entirely dependant on the features that you desire. The perfect cup of coffee depends not only on the bean type and the milk you use but also the machine - blade vs. burr coffee grinders, tamp pressure, water temperature, and humidity. Caffeine lovers not only have their favorite local coffee house or cafè, but even prefer certain baristi because of their ability to deliver a perfect espresso coffee. So what kind of coffee should you order? The possibilities can be as daunting as a Starbucks menu. Below is a list of the most popular coffee beverages. caffe (espresso)-a small cup of very strong coffee, i.e.,espresso caffe Americano-American-style coffee, but stronger; weaker than espresso and served in a large cup caffe doppio-double espresso caffe freddo-iced coffee caffe Hag-decaffeinated coffee caffe latte-hot milk mixed with coffee and served in a glass for breakfast caffe macchiato- espresso "stained" with a drop of steamed milk: small version of a cappuccino caffe marocchino- espresso with a dash of hot milk and cacao powder cappuccino - espresso infused with steamed milk and drunk in the morning, but never after lunch or dinner granita di caffe con panna-frozen, iced beverage (similar to a slush, but ice shavings make it authentic) and topped with whipped cream If you are looking for that special blend of Kona roast and you are tired of spending lots of money on pre-roasted and pre-ground tins then you should consider buying coffee online. Buying coffee online is the way to go. Whether you are that single morning cup of java drinker or an espresso guru, buying coffee at home and having it delivered fresh to you when you need it, is all you need to know. The ability to browse literally hundreds of roasters and wholesalers, all eager to sell you top line coffees at discount prices will make your coffee buying experience an enjoyable one. When you buy coffee online, it is both practical and economical. By purchasing direct from wholesalers, not only are you assured fresh coffee, but you also avoid paying retail overhead. Why buy retail if you can buy coffee direct and save money? Looking for information about Coffee? Go to: http://www.dkcoffee.com DK Coffee is published by Julie Carter The Complete A to Z Of Coffee Resources Check out more Coffee related articles at: http://www.dkcoffee.com/archive
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Make Money In Your Own Coffee Business A 2001 survey by the National Coffee Association indicated that over 100 million people drink coffee on a daily basis and that nearly 60 million more occasionally consume coffee. Based on average drinking habits, the daily coffee drinker will consume multiple cups per day - totalling hundreds of millions cups of coffee being consumed every 24 hours. Coffee and Alzheimers Disease With the American population aging rapidly, diseases that affect the health of the elderly are becoming increasingly important. The prevalence of these conditions is increasing and is costing both insurers and taxpayers billions of dollars each year. One of the most widely-known such conditions is Alzheimers disease, which is a condition that affects the neurological health of the afflicted patient. Several studies have been done recently to determine whether there is a valid link between drinking coffee and reduction in the risk of Alzheimers disease. Pure Kona Coffee Pure Kona Coffee is gourmet coffee grown only on the Island of Hawaii. It is grown on the dark volcanic lava rock slopes of Kona which is located on the west side of the Big Island. This area is approximately one mile wide by thirty miles long. It is situated between two volcanoes, Hualalai and Manua Loa. The elevation ranges from 500 to 3000 feet. Coffee from Guatemala In Guatemala coffee grows in the heart of what was once the center of the Great Mayan Civilization. The Maya ruled this region of Central America from around 2500 B.C. until the arrival of Spanish Conquistadors in mid 1500 A.D. History of the Coffee and Espresso Machine A large percentage of the population loves to drink both gourmet coffee and espresso drinks. We are all aware of the fact that coffee and espresso provide a boost of energy and they also warm your body up on those cold winter days. Most, however, are not familiar with the history of the coffee and espresso machines, themselves. 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Cappuccino Secrets: Creating the Perfect Foam Here is an article that tells the secret of creating the perfect foam with steamed milk for making a wonderful cappuccino. As you'll see creating the perfect foam isn't as easy as it may seem ... Coffee and Health From the year dot, my mother taught all her children that coffee was not bad for you. But of course it is. As a result, I managed to keep away from coffee, at least until the difficult age of 10, when, as I recall, I was allowed to join my mother and her neighbors in their regular gossip sessions at the coffee table. Buy Only Fresh Gourmet Coffee Beans if You are Looking to Brew Flavorful Gourmet Coffee Most coffee beans are grown in sub-tropical climates all over the world. The altitude and region can make a world of difference in the taste of your coffee. The higher grown the coffee plant the better flavored coffee bean you'll get. 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Don't drink from old tin cupsthat you might find in an antique store. They have leadsolder. Buy a reproduction of one at a Civil War reenactment or from a Sutler who advertises in some of themilitary history magazines. Coffee boilers are large tincups with a handle on them. Some of them even have lids onthem. They hold 22-24 ozs. of liquid. They look like a cup that is a coffee pot. Ethiopian Coffee Ethiopia is the birthplace of coffee, yet it is not a country that comes to mind when the average consumer thinks of coffee. The South American countries are much more synonymous with coffee production but coffee did not come to these countries until the early 1700's, nearly a thousand years after it was discovered. As legend has it, Ethiopian coffee was originally discovered around 600 A.D. by a young boy tending goats. It is not known when the name coffee was applied to the strange plants but an interesting legend places it around 900 A.D. How Is Kona Coffee Different? 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