Wine & Spirits Information |
|
Overcoming Red Wine Spills
Red wine spills can be a disaster whether they occur in your home or onboard your $43 million executive jet as members of our corporate flight attendant web community are quick to point out. Taking care of a spill is another thing, but we have discovered two "tried and true" solutions to the problem. Please read on to find out what we discovered: 1. If you have just spilled red wine, immediately pour white wine over a red wine stain. The white wine [white grape juice is fine too] dilutes the pigmentation from the red grape. 2. You can also put salt on the stained area, wait a few minutes and rinse with running water. If you have an old stain, try soaking the stain with a lemon-water or vinegar-water solution, then wash it with your other laundry items. Of course, we're talking about treating clothing not carpeting or furniture fabric. The more expensive the item affected, the more likely you will seek professional cleaning care to resolve the problem even if you do emergency management. Not everyone feels comfortable with treating red wine spills, but doing nothing can cause the stain to set making it virtually impossible to get rid of later. Matthew Keegan is the owner of a successful article writing, web design, and marketing business based in North Carolina, USA. He manages several sites including the Corporate Flight Attendant Community and the Aviation Employment Board. Please visit The Article Writer to review selections from his portfolio.
|
RELATED ARTICLES
Burgundy Wine Burgundy red wines are produced in an area of France stretching from Dijon south to Beaujolais. The northern section of Burgundy is called the Cote d'Or (hills of gold) and generally, the farther north the Burgundy vineyard, the richer flavored the wine. Here the Pinot Noir grape produces deliciously seductive wines combining grace and power with supple velvet textures and complex flavors. Many of the finest Burgundy vineyards are located halfway up the hillsides, midway between overly fertile valley soils and the too steep and rocky upper slopes. Wine Etiquette With Ease Correct wine etiquette makes the tasting experience much more enjoyable. Like most interests, there is a set of protocol that most wine lovers adhere to. Good taste dictates that tasting at wineries, ordering wine at restaurants, and hosting a dinner party all require certain formalities. Enjoy Your Favorite Wine - But With Some Rules The mere mention of etiquette brings to mind various images, mainly negative. Etiquette means observing set rules. It's not about the quaint traditions but where wine is concerned etiquette matter. Using Cooking Wine Cooking wine is sort of a holdover from prohibition. People who grew up thinking Alcohol is Evil didn't want to have any in their homes. But they wanted those delicious flavors in cooking. Cooking wine seemed to be a reasonable compromise. The Cocktail Party A cocktail party can be more daunting than a dinner party if you don't remember the rules. However, it is a great way to kick back and relax with your friends. There is no need to have a theme or a special occasion. Counting Carbs With Wine Ecco DomaniCabernet Sauvignon ('01) 5 oz 4.00 gChianti ('01) 5 oz 3.60 gMerlot ('01) 5 oz 4.05 gPinot Bianco ('96) 5 oz 3.50 gPinot Grigio ('02) 5 oz 3.15 gFor more information on the carbohydrate count of more than 1000 worldwide brands of beer, 400 wines, 60 liqueurs, and distilled products, go to www.lcbartender.com.© Bob Skilnik, 2004 The Curious History Of Wine Consumption In America The history of wine consumption in America has been frought with starts, stops, and inconsistencies. The American population has always had a love-hate relationship with alcohol. Historic prohibitionist attitudes amongst much of the American population have blurred the line between moderate wine consumption and detrimental alcoholism. As a result, regular, moderate consumption of wine by the American public continues to face ideological and legal impediments. The Old Fashioned: Two Recipes of an Underrated Classic Like many mixed drinks, the Old Fashioned has a number of variations and a history. A Private Owners Guide to Bottling Fine Whisky The majority of private owners of whisky casks are looking for an assessment of their options. The purpose of this article is to help answer questions that private owners may have about bottling their whisky casks. Tequila It was once a ritual usually performed by a man. He would put some salt where the bottom of the thumb met his wrist. After licking the salt, he would take a swig of tequila from a shot glass and then bite into a piece of lime. Ladies were not too fond of this and always drank their tequila mixed into a cocktail. Tequila is listed as a spirit and distilled from the sugar sap of the blue agave plant then fermenting it and producing a liquor with a distinctive taste. Tequila was sold exclusively in Mexico until the nineteen-nineties when sipping it became trendy in the Southwestern region of the United States. The price of tequila varies from the modest to the more expensive depending upon the quality of the producer. Now with the demands of authenticity, the premium brands are truly appreciated world-wide. Wine and Your Health During the 1990s, a physician voiced on a national TV show that drinking red wine reduces heart disease. It made all the headlines. He cited the relatively lower levels of the disease in France despite their ever so famously high fat diets. Since that program, it seems that red wine health effects have been on the forefront of the wine consumer´s mind. Choosing that Perfect Wine for a Dinner Party So, you find yourself having been invited to a dinner party and decided to bring the host a bottle of wine. But which type of wine should you buy? I am sure you have seen people seemingly bewildered in front of the wine shelves at the local grocery or liquor store. You have seen them, staring dumbly with no idea what wine to pick out. After you read this article, you can be assured you will never be one of those people. Gewurztraminer Wine Gewurztraminer is an excellent and unique grape variety that is capable of producing some of the world's greatest and most memorable Gewurztraminer wine. Gewurztraminer wine has inspired flavor comparisons to lychee, rosewater, honeysuckle, mango, papaya, coconut, apricot, peach, and Jamaican allspice. To say that Gewurztraminer wine is deeply flavored and complex would be one of wine's biggest understatements. Tasting Wine Wine Tasting Component I: Look How Sparkling Wine is Made There are three methods that may be used to make sparkling wine. These methods are: the Transfer Method, Charmat Bulk process and Methode Champenoise. Methode Champenoise is the most labor-intensive and costly of these. Sauvignon Blanc Wine Sauvignon Blanc wine is crisp, high in acidity and light- to medium-bodied, and Sauvignon Blanc wine is recognizable for its grassy, herbaceous flavor and aroma. When grown in warmer climates the flavors are more fruity, melon-like. The grape is important in California, New Zealand and Northeastern Italy, but it really shines in France's Loire Valley and Bordeaux regions. What is Corked Wine? Keeping a wine bottle sealed is probably the most important factor when it comes to maintaining a good wine. Pairing Beer With Food Pairing beer with the fine cuisine has recently come to the attention of many eating establishments as they try to cater to the 90's micro-brew crowd. No longer is wine considered the only drink fit for a succulent entree. You too can bring this art form into your own home with a few simple tips. The Mystery of Decanting Decanting is a strange word to many people. Some do not even know what it means exactly. Taking the sophistication out of it, decanting literally means pouring the wine from the bottle to a special glass container. This is done in order to expose the wine to oxygen and enrich it. Cabernet Sauvignon Wine Cabernet Sauvignon is the grape responsible for the wines of Bordeaux's Medoc region, arguably some of the finest reds in the world. Cabernet Sauvignon performs well practically the world over, as long as it's not too cold, but in certain appellations in France, and more recently in California's Napa Valley, it produces wines that astonish with their richness and complexity. |
home | site map |
© 2005 |