Coffee Information

Coffee Roasting: Learning the Fundamental Art of Making Coffee Can be Fun


Coffee roasting from light to very dark, is an art form in itself. Green beans have none of the flavor we are all accustomed to. Coffee roasting brings out the vibrant flavor from the coffee bean. It is true that before roasting, the 'green' bean contains all the complex acids, protein and caffeine, but just a yukky green-like taste that doesn't resemble coffee.

Flavored Coffee Syrup Adds A New Dimension To Beans


Flavored coffee syrup is a popular addition to any coffee beverage and a welcome change for any regular coffee drinker. Whether you are looking to satisfy a sweet tooth or just want something different, flavored coffee syrups put a great kick into any drink. If you own a coffee business, these syrups are another great way to attract customers, allowing them to customize their own drinks so they can enjoy exactly the flavors that their taste buds desire.

Make Money In Your Own Coffee Business


A 2001 survey by the National Coffee Association indicated that over 100 million people drink coffee on a daily basis and that nearly 60 million more occasionally consume coffee. Based on average drinking habits, the daily coffee drinker will consume multiple cups per day - totalling hundreds of millions cups of coffee being consumed every 24 hours.

A Coffee Roaster For All Occasions


Coffee roasters and those who roast, brew and serve the ultimate cup of coffee are now esteemed professionals within the social fabric of our community at large. A good coffee roaster is a little like a celebrity chef these days, complete with loyal followings, highly descriptive reviews and the ability to command premium prices for their products and services. As coffee continues to grow in elevation from merely a mundane beverage to something of art form, a good coffee roaster has begun to take on a glamorous aura.

Is Caffeine a Hero or a Villain in Your Life?


Many sober, law abiding people who would never dream of knowingly taking a mind- altering drug, actually consume one every day. Chances are that youâ??re doing it too! What is this drug? â?? Caffeine!

Buy Only Fresh Gourmet Coffee Beans if You are Looking to Brew Flavorful Gourmet Coffee


Most coffee beans are grown in sub-tropical climates all over the world. The altitude and region can make a world of difference in the taste of your coffee. The higher grown the coffee plant the better flavored coffee bean you'll get. The fruit of the coffee plant can only be picked when it is perfectly ripe, not too early and not too late. What this means is a year round supply of ripe coffee beans giving you the best quality and most flavorful coffee all the time.

Italian Coffee - Something For Everyone


Espresso, caffè latte, cappuccino; there would seem to be as many types of Italian coffee as there are pastas. And just like pasta, Italian coffees are an art form accompanied by hundreds of customs and traditions. Whether it's a corretto coffee thrown back like a shot of alcohol, a cappuccino coffee and croissant for breakfast, or an iced coffee to cool off from the hot midday sun, in Italy there is a coffee drink specific for every time and mood.

Who is Juan Valdez?


Juan Valdez is a fictitious character who was created in 1959 to represent the National Federation of Coffee Growers of Columbia, founded in 1926.

Coffee and Health


From the year dot, my mother taught all her children that coffee was not bad for you. But of course it is. As a result, I managed to keep away from coffee, at least until the difficult age of 10, when, as I recall, I was allowed to join my mother and her neighbors in their regular gossip sessions at the coffee table.

How to Make Restaurant Quality Coffee At Home


Have you ever wondered how restaurants get their coffee to taste so good?

Portrait of a Barista


The barista is the Italian word for the skilled person who prepares coffee (ultimately espresso) in a coffee house.

Creating the Perfect Foam


Most places that serve cappuccinos in the United States have not trained their baristas in the art of properly frothing milk. The foam that they create is usually a dry, tasteless, large celled collection of bubbles that sit on top of the espresso like a meringue.

3 Simple Tips For Making Perfect Coffee


Want to brew the perfect cup of coffee?

6 Delicious Coffee Recipes


Do you love coffee? Most of us do. In this article we will provide you with 6 recipes to enjoy your coffee a different way. We hope you enjoy it.

Brewing the Perfect Cup of Coffee


Do you remember your first experience with coffee? I'm sorry to say that I do. All I remember is that it was powdered and freeze dried and worst of all, decaf. I remember sitting in a restaurant with my mother and stepfather asking a waitress for Sanka, and explaining to my mother that I'd had it before and avoiding her disapproving stare. What was wrong with a ten year old drinking coffee? It was Sanka for God's sake!

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